Classics in a traditional setting
Christine Schopfer is your guest at the Fondue Spycher. She is known to many from the Moosbar in Gstaad-Schönried. With her uncomplicated manner, she creates a pleasant atmosphere and keeps the fondue tradition alive.
She serves regional fondue specialities in our cosy Fondue Spycher. In addition to the classic cheese fondue and raclette, there is fondue chinoise to order. A chocolate fondue is also a must.
18 December 2025 to 30 March 2026
Open Thursday to Monday, from 6.30 p.m.
We recommend to make your reservation early.
Special Opening Hours for Holidays:
23rd and 30th December, 2025 (Tuesday): Open
24th and 31st December, 2025: Closed
The Fondue Spycher is not part of the ERMITAGE Culinary Programme. An amount of CHF 20 per person will be credited for the Dîner Absent.
Reserve a table